The castle offers the possibility to enjoy banqueting catering companies that will benefit from an existing kitchen.
The Castle of Castellar is the ideal location for fairy weddings, baptisms, communions, birthdays, graduation parties, conferences, cocktails, film shoots ... The Castle has (inside and outside) beautiful settings for large or small receptions . Contact us for a customized quote.
Maximum capacity of seats: 30
Cocktail: 50 guests
Conference: 40 guests
Located on the main floor of the castle, this beautiful room is richly decorated. You can see part of the ancient frescoes, recently restored, attributed to Pittavino by Vernant in a period between the '700 and' 800, representing a scene of deer hunting, a typical medieval theme. Above the doorway is painted the "weapon" of the Marquis of Saluzzo. You can notice on the coffered ceiling some strains of arms of illustrious families, and some imperial eagles, evidence of submission to the House of Germany. The Throne Room, when in conjunction with the Gallery, (environments communicating with each other), allows to have bigger receptions.
Maximum capacity of seats: 30
Cocktail: 60 guests
Conference: 60 guests
This beautiful gallery is located on the main floor of the castle. From the balcony, you can enjoy a wonderful view of the castle grounds and the Bronda Valley below. The Gallery when in conjunction with the Throne Room, (environments communicating with each other), allows to have bigger receptions.
Size: 600 sqm
Cocktail: 150 guests
Conference: 150 guests
The park of the castle is the perfect place for an aperitif or a lavish party in a fairytale location: beautiful lighting in the evening, an exceptional setting for the most important day of your life ... Quotation on request. To get a personalized quote, take an appointment to visit the halls or for any additional information, please contact us.
Why not organize the happiest day of your life in the Castle of Castellar? The Throne Room is the ideal setting for your fairytale wedding. The park, in summer, it’s a dream... The Throne Room can accommodate up to 60 people seated. If you are over 60 guests, we propose the Central Gallery in addition, communicating with the Throne Room. The maximum number hospitable in the inner space is 120 people. Quotation on request. Possibility to make your wedding photos both indoors and outdoors. If you require, for the first night of marriage it’s possible to make use of a large and beautiful room with attached bathroom, with a rich breakfast served the morning after. We do not impose any supplier or catering but we can tell you the names on request, to help you preparing the whole project.
The park overlooking the castle is suitable for a banquet or a welcome drink. The maximum number hospitable in the park is 200 guests. Contact us for any information.
The castle has two large rooms for conferences, business meetings, exhibitions, fashion shows, product launches, ... The place is appreciated by many professionals and business companies. Guests, customers, partners or employees are enchanted and excited after a day spent in a prestigious location in the middle of nature. Inside the castle 120 square meters are available and outside 600 square meters. Quotation on request. We do not impose any supplier or catering but we can tell you the names on request, to help you preparing the whole project.
A large part of the castle can be rented for filming. The architecture of the castle attracts film and audiovisual professionals. You are welcome during your location’s research.
We recommend you. Here some ideal creations for your perfect day: cakes, cupcakes and wedding cakes made by Elena Bosca, daughter and sister of art. His father, Sergio Bosca, is the Master Pastry Chef Pastry Bosca in Canelli (Asti), the true point of reference for art Piedmontese confectionery. Her brother is the actor Andrea Bosca, passionate about acting and food. In addition to being the author of the novel "Sweet love, The Girl of cakes," Elena Bosca is also the new face of Real Time Channel: “My Cake Design - The Battle of sugar”, alongside the Pastry Chef Renato Ardovino. We do not impose any supplier or catering but we can tell you the names on request, to help you preparing the whole project.